Eat and Drink

Dining at Southern Ocean Lodge is both a dynamic delight for the senses and a true gastronomic journey of Kangaroo Island; the 'produce to plate' approach is a real passion for Chef Tim Bourke and his team.

Celebrated as Australia's culinary capital, the rich soils and pure rains of South Australia inspire artisan growers to produce a bounty of premium, fresh and often organic food and wines.

The daily changing menu honours these fine local ingredients with a cuisine style at once sophisticated and simple to promote the intense purity of flavours and to create a very special dining experience, unique to the Island and to Southern Ocean Lodge.

An excellent range of diverse Kangaroo Island and South Australian wines and beers has been hand selected to comprise the beverage menu. Rates include all dining and all beverages (cellarmasters list additional).

It may be isolated but South Australia's Kangaroo Island is brimming with unique and award-winning produce. Vogue Entertaining+Travel lunches on the region's finest at Kangaroo Island's equally spectacular Southern Ocean Lodge.

Alfresco Dining Alfresco Dining
Classic Fare Classic Fare
Design Showcase Design Showcase
Dining Sophistication Dining Sophistication
Epicurean Luxe Epicurean Luxe
Intimate Ambience Intimate Ambience
Island Produce Island Produce
Local Seafood Local Seafood
Lodge Restaurant Lodge Restaurant
Personal Service Personal Service
Pineapple Carpaccio Pineapple Carpaccio
Premium Beverages Premium Beverages
World Class Cuisine World Class Cuisine

Southern Ocean Lodge - a unique conference destination

Regroup, recharge & reinvigorate far away from the normal work environment - premium facilities and tailored adventure activities combine to deliver a spectacular venue for boutique meetings & incentives > more